mac & cheese original flavor

Nutri-Score D — Final score (higher = worse) 17

Penalties (bad nutrients) : 17 pts

Bonuses (good nutrients) : 0 pts

Energy : 760 kJ → 2/10 pts

Sugars : 8.62 g → 2/15 pts

Saturated fat : 3.45 g → 3/10 pts

Salt : 2.11 g → 10/20 pts

Fibre : 1.72 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Ultra-processed categories : Meals

Industrial ingredients : Salt, Starch, Milk powder, Colour, Flavouring, Maltodextrin, Milk proteins, Whey, Modified starch

Detected additives : E160b - Annatto, E412 - Guar gum, E415 - Xanthan gum, E451 - Triphosphates, E471 - Mono- and diglycerides of fatty acids

Ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, CORN SYRUP SOLIDS, MILK, PALM OIL, MILK PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, MILKFAT, SALT, MALTODEXTRIN, 2% CALCIUM CARBONATE, SODIUM TRIPHOSPHATE, MEDIUM CHAIN TRIGLYCERIDES, DRIED BUTTERMILK, CITRIC ACID, SODIUM PHOSPHATE, CREAM, LACTIC ACID, CALCIUM PHOSPHATE, NONFAT DRY MILK, GUAR GUM, CHEESE CULTURE, PAPRIKA (ADDED FOR COLOR), TURMERIC (ADDED FOR COLOR), ANNATTO (ADDED FOR COLOR), SILICON DIOXIDE, ENZYMES, NATURAL FLAVOR, XANTHAN GUM); MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES.

Allergens : Gluten, Milk