Gluten Free Multigrain Bread

NOVA Group 4

Industrial ingredients : salt, starch, sugar

Detected additives : E415 - Xanthan gum

Ingredients

WATER, TAPIOCA FLOUR, BROWN RICE FLOUR, WHOLE GRAIN SORGHUM FLOUR, CANE SUGAR, CULTURED BROWN RICE FLOUR, SUNFLOWER SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EXPELLER PRESSED CANOLA OIL, XANTHAN GUM, EGG WHITES, MOLASSES, WHOLE GRAIN MILLET, EGGS, YEAST, SEA SALT, WHOLE GRAIN TEFF, WHOLE GRAIN QUINOA, WHOLE GRAIN AMARANTH, WHOLE GRAIN BUCKWHEAT FLOUR, ENZYMES. CONTAINS: EGGS

Allergens : Eggs, Gluten

The calculation for this product : 29/100

Nutri-Score - Data not available : 5/15

Processing (NOVA) - 4 : 0/27

Green-Score - Data not available : 9/38

Quality label bonus - Data not available : 0/10

Additives - Data not available : 15/15

Total Yumiq score : 29/100

Where to buy Gluten Free Multigrain Bread and at what price?

Countries sold in : United States