100% Whole Wheat Round Top Bread

Nutri-Score A — Final score (higher = worse) 0

Penalties (bad nutrients) : 9 pts

Bonuses (good nutrients) : 9 pts

Energy : 1184.62 kJ → 3/10 pts

Sugars : 3.85 g → 1/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 1.06 g → 5/20 pts

Proteins : 11.54 g → 4/7 pts

Fibre : 7.69 g → 5/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Salt, Sugar, Vegetable oil

Detected additives : E322 - Lecithins, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate

Ingredients

WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONO - AND DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM I1ODATE, DATEM, ENZYMES, ASCORBIC ACID), SOYBEAN OIL, VINEGAR, CULTURED WHEAT FLOUR, MONOCALCIUM PHOSPHATE, CITRIC ACID, SODIUM CITRATE, SOY LECITHIN, NATAMYCIN (TO RETARD SPOILAGE). CONTAINS WHEAT AND SOY. DISTRIBUTED DY, Welu

Allergens : Gluten, Soybeans