MULTI GRAIN BREAD

Nutri-Score A — Final score (higher = worse) -1

Penalties (bad nutrients) : 8 pts

Bonuses (good nutrients) : 9 pts

Energy : 1140.91 kJ → 3/10 pts

Sugars : 4.55 g → 1/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 0.85 g → 4/20 pts

Proteins : 11.36 g → 4/7 pts

Fibre : 11.36 g → 5/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Honey, Salt, Starch, Sugar, Vegetable oil, Gluten, Modified starch

Detected additives : E322 - Lecithins, E466 - Sodium carboxy methyl cellulose, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E960 - Steviol glycosides

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, MODIFIED WHEAT STARCH, SUGAR, CELLULOSE FIBER, YEAST, SALT, SOYBEAN OIL, WHOLE GRAIN RYE, WHOLE GRAIN OATS, WHOLE GRAIN BARLEY, WHOLE GRAIN MILLET, WHOLE GRAIN CORN, GROUND FLAX MEAL, MONOCALCIUM PHOSPHATE, DISTILLED MONOGLYCERIDES, DATEM, CELLULOSE GUM, HONEY, ASCORBIC ACID, STEVIA SWEETENER (STEVIOL GLYCOSIDES), ENZYMES, SOY LECITHIN, CALCIUM PROPIONATE, WHEAT BRAN.

Allergens : Gluten, Soybeans