Whole Grains 12 Grain Bread

Nutri-Score B — Final score (higher = worse) 2

Penalties (bad nutrients) : 10 pts

Bonuses (good nutrients) : 8 pts

Energy : 1262.79 kJ → 3/10 pts

Sugars : 4.65 g → 1/15 pts

Saturated fat : 1.16 g → 1/10 pts

Salt : 1.1 g → 5/20 pts

Proteins : 11.63 g → 4/7 pts

Fibre : 6.98 g → 4/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Salt, Sugar, Vegetable oil, Gluten

Detected additives : E322 - Lecithins, E466 - Sodium carboxy methyl cellulose, E481 - Sodium stearoyl-2-lactylate

Ingredients

WHOLE WHEAT FLOUR, WATER, 12 GRAINS & SEEDS (SUNFLOWER SEEDS, WHEAT, ROLLED OATS, SESAME SEEDS, FLAXSEED, BARLEY, RYE, TRITICALE, BROWN RICE, MILLET, CORNMEAL, BUCKWHEAT, BULGUR, AMARANTH, QUINOA, GOLDEN FLAXSEED), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, SUGAR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN SUGAR, SALT, MOLASSES, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, AMMONIUM SULFATE, CALCIUM PROPIONATE, MONOGLYCERIDES, CELLULOSE GUM, ASCORBIC ACID, ENZYMES, SOY LECITHIN.

Allergens : Gluten, Sesame, Soybeans