100% Whole Wheat Bread

Nutri-Score A - Final score (higher = worse) -2

Penalties (bad nutrients) : 9 pts

Bonuses (good nutrients) : 11 pts

Energy : 1113.46 kJ → 3/10 pts

Sugars : 3.85 g → 1/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 1.06 g → 5/20 pts

Proteins : 15.38 g → 6/7 pts

Fibre : 7.69 g → 5/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : sugar, vegetable oil, gluten

Detected additives : E322 - Lecithins, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate

Ingredients

whole wheat flour, water, is yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salti, dough conditioners oz) (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, ue* enzymes, ascorbic acid), soybean oil , % vinegar, cultured wheat flour, monocalcium phosphate, ammonium 1%sulfate, citric acid, sodium citrate, soy lecithin, natamycin (to retard spoilage), contains: wheat, soy, ts distrid t o coldr

Allergens : Gluten, Soybeans

The calculation for this product : 24/100

Nutri-Score - A : 15/15

Processing (NOVA) - 4 : 0/27

Green-Score - Data not available : 9/38

Quality label bonus - Data not available : 0/10

Additives - −30 : 0/15

Total Yumiq score : 24/100

Where to buy 100% Whole Wheat Bread and at what price?

Aldi

Countries sold in : United States