100% Whole Grain Bread

NOVA Group 4

Industrial ingredients : salt, starch, sugar, vegetable oil, gluten

Detected additives : E322 - Lecithins

Green-Score A - 77/100

CO₂: 0.779 kg/kg - Bread, wholemeal or integral bread (made with flour type 150)

Ingredients

whole wheat flour, water, wheat gluten, sugar, yeast, brown sugar, contains 2% or less of each of the following: flax seed, whole rye flour, salt, rolled oats, soybean oil, barley flakes, triticale flour, cultured wheat flour, sunflower seed, vinegar, monoglycerides, enzymes, ascorbic acid, wheat starch, whole amaranth, hulled whole millet, whole khorasan wheat flour, whole brown rice flour, whole buckwheat flour, whole milled corn, whole spelt flour, monocalcium phosphate, soy lecithin, calcium sulfate, topped with whole amaranth seed, flaxseed, and wheat bran,

Allergens : Gluten, Soybeans

The calculation for this product : 43/100

Nutri-Score - Data not available : 5/15

Processing (NOVA) - 4 : 0/27

Green-Score - A : 29/38

Quality label bonus - Data not available : 0/10

Additives - −12 : 9/15

Total Yumiq score : 43/100

Where to buy 100% Whole Grain Bread and at what price?

Countries sold in : Spain, United States