
Penalties (bad nutrients) : 10 pts
Bonuses (good nutrients) : 8 pts
Energy : 1259.3 kJ → 3/10 pts
Sugars : 9.3 g → 2/15 pts
Saturated fat : 1.16 g → 1/10 pts
Salt : 0.87 g → 4/20 pts
Proteins : 11.63 g → 4/7 pts
Fibre : 6.98 g → 4/5 pts
Fruits, vegetables, legumes : 0.2 % → 0/5 pts
Industrial ingredients : salt, sugar, vegetable oil, gluten, whey, vegetable fiber
Detected additives : E322 - Lecithins, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
CO₂: 1.38 kg/kg - Sandwich loaf, multigrain
whole wheat flour, water, sugar, sunflower seeds,wheat gluten, wheat berries, yeast, flaxseed,oats, contains 2% or less of: vegetable oil (soybean and/or canola), pearled barley, rye, triticale, salt, corn grits, sugarcane fiber, calcium propionate , sorbic acid ( to extend freshness), monoglycerides , buckwheat flour, flaxseed meal , millet flour, amaranth flour, whole quinoa flour, whole sorghum flour. Whole spelt flour, datem, soy lecithin, whey (milk)* Contains:wheat , milk, soy
Allergens : Gluten, Milk, Soybeans
Nutri-Score - B : 10/15
Processing (NOVA) - 4 : 0/27
Green-Score - A : 29/38
Quality label bonus - Data not available : 0/10
Additives - −12 : 9/15
Total Yumiq score : 48/100
Countries sold in : France, United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
whole wheat flour, water, sugar, sunflower seeds, wheat gluten, wheat berries, yeast, flaxseed, oats, contains 2% and less of, pearled barley, rye, triticale, salt, corn grits, sugarcane fiber, calcium propionate, sorbic acid, monoglycerides, buckwheat flour, flaxseed meal, millet flour, amaranth flour, whole quinoa flour, whole sorghum flour, Whole spelt flour, datem, soy lecithin, whey
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