Bagels

Nutri-Score C — Final score (higher = worse) 9

Penalties (bad nutrients) : 11 pts

Bonuses (good nutrients) : 2 pts

Energy : 1298.95 kJ → 3/10 pts

Sugars : 7.37 g → 2/15 pts

Saturated fat : 1.05 g → 1/10 pts

Salt : 1.08 g → 5/20 pts

Fibre : 4.21 g → 2/5 pts

Fruits, vegetables, legumes : 3.4 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Salt, Starch, Sugar, Vegetable oil, Gluten, Maltodextrin

Detected additives : E322 - Lecithins, E412 - Guar gum, E466 - Sodium carboxy methyl cellulose, E471 - Mono- and diglycerides of fatty acids

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, SUNFLOWER SEEDS, YEAST, WHEAT GLUTEN, SESAME SEEDS, ONION, SALT, CORNMEAL, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), MONO - AND DIGLYCERIDES, BLACK CHIA SEEDS, BLACK SESAME SEEDS, GARLIC, CITRIC ACID, GUAR GUM, MALTODEXTRIN, VEGETABLE OIL (SOYBEAN), CELLULOSE GUM, CORNSTARCH, ALGIN, SOY LECITHIN. CONTAINS WHEAT, SOY, SESAME. MADE IN A BAKERY THAT MAY ALSO USE MILK, EGG.

Allergens : Eggs, Gluten, Sesame, Soybeans