Multigrain Fiber Bread

Nutri-Score A — Final score (higher = worse) -3

Penalties (bad nutrients) : 6 pts

Bonuses (good nutrients) : 9 pts

Energy : 778 kJ → 2/10 pts

Sugars : 4.65 g → 1/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 0.64 g → 3/20 pts

Proteins : 11.63 g → 4/7 pts

Fibre : 11.63 g → 5/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Honey, Salt, Sugar, Vegetable oil, Gluten, Vegetable fiber

Ingredients

water, whole wheat flour, wheat gluten, oat fiber, eight grain and seed blend (red wheat, white wheat, barley, rye, oats, corn, millet, buckwheat, flax seed), rolled wheat, honey, brown sugar, soybean oil, sunflower seeds, rolled oats, cultured whole wheat flour (to preserve), salt, yeast, sesame seeds, canola oil, vinegar, enzymes, ascorbic acid (dough conditioner).

Allergens : Gluten, Sesame, Soybeans