Bob evans, country gravy, sausage & potatoes bowl

Nutri-Score C — Final score (higher = worse) 5

Penalties (bad nutrients) : 7 pts

Bonuses (good nutrients) : 2 pts

Energy : 485 kJ → 1/10 pts

Sugars : 0.32 g → 0/15 pts

Saturated fat : 2.57 g → 2/10 pts

Salt : 0.82 g → 4/20 pts

Proteins : 6.75 g → 2/7 pts

Fibre : 0.6 g → 0/5 pts

Fruits, vegetables, legumes : 0.4 % → 0/5 pts

NOVA Group 4

Ultra-processed categories : Meals

Industrial ingredients : Salt, Starch, Sugar, Vegetable oil, Cheese, Microbial culture, Enzyme, Colour, Dextrose, Flavouring, Glucose, Maltodextrin, Modified starch

Detected additives : E160b - Annatto, E407 - Carrageenan, E415 - Xanthan gum, E471 - Mono- and diglycerides of fatty acids, E621 - Monosodium glutamate, E627 - Disodium guanylate, E631 - Disodium inosinate

Ingredients

Country gravy (water, gravy mix [modified food starch, maltodextrin, enriched bleached flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, palm oil, salt, corn syrup solids, partially hydrogenated soybean and/or cottonseed oil, sugar, contains less than 2% of the following: black pepper, bacon-flavored fat {with tbhq}, sodium caseinate {a milk derivative}, hydrolyzed vegetable protein {corn, soy and/or wheat}, dipotassium phosphate, monoglycerides, autolyzed yeast extract, mono - & diglycerides, natural and artificial flavor, sodium citrate, potassium chloride, carrageenan, disodium guanylate, disodium inosinate, color added]), cooked potatoes (potatoes, dextrose, disodium pyrophosphate to maintain color, potassium sorbate to protect flavor), cholesterol free precooked eggs (egg whites, modified food starch, xanthan gum, artificial flavor, annatto [added for color]), cooked sausage (pork, salt, spices, monosodium glutamate), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]).

Allergens : Eggs, Gluten, Milk, en:pork, Soybeans