Chicken Cheese Enchilada Flavor

Nutri-Score B — Final score (higher = worse) 2

Penalties (bad nutrients) : 4 pts

Bonuses (good nutrients) : 2 pts

Energy : 277.51 kJ → 0/10 pts

Sugars : 0.85 g → 0/15 pts

Saturated fat : 1.49 g → 1/10 pts

Salt : 0.72 g → 3/20 pts

Proteins : 2.55 g → 1/7 pts

Fibre : 0.4 g → 0/5 pts

Fruits, vegetables, legumes : 40.3 % → 1/5 pts

NOVA Group 4

Ultra-processed categories : Meals

Industrial ingredients : Preservative, Salt, Starch, Sugar, Vegetable oil, Cheese, Colour, Flavouring, Maltodextrin, Modified starch

Detected additives : E160a - carotene, E160c - Paprika extract, E410 - Locust bean gum, E415 - Xanthan gum, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients

/ chicken broth, tomatoes, celery, cooked white chicken meat, onions, soybean oil, green sweet peppers, cream cheese (milk, cream, salt, carob bean gum, cheese cultures). contains less than 2% of: modified food starch, cheddar cheese (milk, cheese cultures, salt, enzymes), water, corn protein (hydrolyzed), soy protein concentrate, sodium phosphate, cream, dried red bell peppers, potassium chloride, natural flavor, xanthan gum, salt, chicken fat, datem, onion powder, sugar, dried chipotle pepper, tomato extract, soy protein isolate, garlic powder, coconut oil, color (annato extract, paprika extract and beta carotene), calcium chloride, citric acid, maltodextrin, dried chives, enzymes, sorbic acid (preservative), flavoring.

Allergens : Celery, Milk, Soybeans