Lentil with Roasted Vegetables

Nutri-Score B — Final score (higher = worse) 1

Penalties (bad nutrients) : 3 pts

Bonuses (good nutrients) : 2 pts

Energy : 187.15 kJ → 0/10 pts

Sugars : 0.4 g → 0/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 0.68 g → 3/20 pts

Proteins : 2.41 g → 1/7 pts

Fibre : 1.2 g → 0/5 pts

Fruits, vegetables, legumes : 42.2 % → 1/5 pts

NOVA Group 4

Ultra-processed categories : Meals

Industrial ingredients : Salt, Starch, Sugar, Vegetable oil, Flavouring, Maltodextrin, Modified starch

Ingredients

water, lentils, red bell peppers, roasted zucchini, roasted yellow squash, fire roasted carrots, celery, modified food starch, contains less than 1% of: salt, onion powder, dried roasted garlic, maltodextrin, yeast extract, natural flavor, spice, raisin juice concentrate, olive oil, garlic powder, sugar,

Allergens : Celery