Bacon,egg,and cheddar cheese

Nutri-Score D — Final score (higher = worse) 15

Penalties (bad nutrients) : 16 pts

Bonuses (good nutrients) : 1 pts

Energy : 1030 kJ → 3/10 pts

Sugars : 1.89 g → 0/15 pts

Saturated fat : 7.55 g → 7/10 pts

Salt : 1.34 g → 6/20 pts

Fibre : 3.77 g → 1/5 pts

Fruits, vegetables, legumes : 32.4 % → 0/5 pts

NOVA Group 4

Detected additives : E250 - Sodium nitrite, E160b - Annatto, E415 - Xanthan gum

Ultra-processed categories : Meals

Industrial ingredients : Salt, Starch, Sugar, Vegetable oil, Cheese, Milk powder, Microbial culture, Enzyme, Colour, Flavouring

Ingredients

Cauliflower bun (cauliflower, mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [part skim milk, cheese culture, salt, enzymes], almond flour, coconut flour, dried whole egg, liquid whole egg, sodium bicarbonate, tapioca starch, xanthan gum, spices), egg (whole egg, water, whole milk powder, soybean oil, salt, xanthan gum, citric acid), bacon cured with (water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, & annatto [color]).

Allergens : Eggs, Milk, Tree nuts, Soybeans