Garlic Alfredo

Nutri-Score D — Final score (higher = worse) 15

Penalties (bad nutrients) : 15 pts

Bonuses (good nutrients) : 0 pts

Energy : 690.16 kJ → 2/10 pts

Sugars : 1.64 g → 0/15 pts

Saturated fat : 7.38 g → 7/10 pts

Salt : 1.23 g → 6/20 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0.1 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Butter, Salt, Starch, Vegetable oil, Cheese, Flavouring, Glucose, High fructose corn syrup, Whey, Modified starch, Fructose, Egg yolk

Detected additives : E415 - Xanthan gum

Ingredients

water, cream, soybean oil, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter (sweet cream, salt), modified food starch, enzyme, modified egg yolk (egg yolk, salt, enzyme), Romano cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), garlic puree (garlic, high fructose corn syrup), American sherry cooking wine (wine, grape alcohol, salt, potassium metabisulfite), salt, whey, disodium phosphate, xanthan gum, yeast extract, garlic powder, spice, natural flavors

Allergens : Eggs, Gluten, Milk, Soybeans