
Ultra-processed categories : Vinegars
Detected additives : E150c - Ammonia caramel
CO₂: 0.96 kg/kg - Vinegar, balsamic
WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOUR.
Allergens : Sulphites
Nutri-Score - Data not available : 5/15
Processing (NOVA) - 4 : 0/27
Green-Score - A+ : 33/38
Quality label bonus - +4 : 2/10
Additives - −5 : 13/15
Total Yumiq score : 53/100
Manufacturing : Italy
Countries sold in : United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOUR
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