
Penalties (bad nutrients) : 5 pts
Bonuses (good nutrients) : 17 pts
Energy from saturated fat : 37 kJ → 0/10 pts
Sugars : 5 g → 1/15 pts
Saturated fat ratio : 12.5 % → 1/10 pts
Salt : 0.68 g → 3/20 pts
Proteins : 18 g → 7/7 pts
Fibre : 8 g → 5/5 pts
Fruits, vegetables, legumes : 99.7 % → 5/5 pts
Industrial ingredients : Salt
Soybeans, Salt
Allergens : Soybeans
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