
Penalties (bad nutrients) : 25 pts
Bonuses (good nutrients) : 7 pts
Energy : 1345 kJ โ 4/10 pts
Sugars : 7.14 g โ 2/15 pts
Saturated fat : 16.07 g โ 10/10 pts
Salt : 1.96 g โ 9/20 pts
Proteins : 17.86 g โ 7/7 pts
Fibre : 0 g โ 0/5 pts
Fruits, vegetables, legumes : 0 % โ 0/5 pts
Ultra-processed categories : Cheeses
Industrial ingredients : Butter, Preservative, Salt, Microbial culture, Whey
Detected additives : E412 - Guar gum
VERMONT CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT ENZYMES), WATER, REDUCED LACTOSE WHEY, BUTTER (CREAM, SALT), WHEY, SORBIC ACID (PRESERVATIVE), SALT, LACTIC ACID, GUAR GUM.
Allergens : Milk
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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