
Penalties (bad nutrients) : 29 pts
Bonuses (good nutrients) : 7 pts
Energy : 1653.57 kJ → 4/10 pts
Sugars : 0 g → 0/15 pts
Saturated fat : 14.29 g → 10/10 pts
Salt : 3.04 g → 15/20 pts
Proteins : 35.71 g → 7/7 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
Ultra-processed categories : Cheeses
Industrial ingredients : Preservative, salt, starch, cheese
CO₂: 5.14 kg/kg - Camembert cheese, from cow's milk
parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor),
Allergens : Milk
Nutri-Score - E : 0/15
Processing (NOVA) - 3 : 8/27
Green-Score - C : 9/38
Quality label bonus - Data not available : 0/10
Additives - Data not available : 15/15
Total Yumiq score : 32/100
Ingredient origins : United States
Manufacturing : Guanajuato
Countries sold in : Mexico, United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor),
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