
Penalties (bad nutrients) : 27 pts
Bonuses (good nutrients) : 6 pts
Energy : 1031.58 kJ → 3/10 pts
Sugars : 5.26 g → 1/15 pts
Saturated fat : 10.53 g → 10/10 pts
Salt : 2.77 g → 13/20 pts
Proteins : 15.79 g → 6/7 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
Ultra-processed categories : Cheeses
Industrial ingredients : Preservative, salt, cheese, Colour, milk proteins, whey
Detected additives : E160b - Annatto, E160c - Paprika extract
CO₂: 5.14 kg/kg - Camembert cheese, from cow's milk
milk, cheddar cheese (milk, cheese culture, salt, enzymes), whey, milk protein concentrate, milkfat, calcium phosphate, sodium phosphate, contains less than 2% of modified food starch, whey protéin concentrate, salt lactic acid, annatto and paprika extract (color), natamycin (a natural mold inhibitor), enzymes, cheese culture, vitamin d3
Allergens : Milk
Nutri-Score - E : 0/15
Processing (NOVA) - 4 : 0/27
Green-Score - D : 3/38
Quality label bonus - Data not available : 0/10
Additives - −5 : 13/15
Total Yumiq score : 16/100
Countries sold in : United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
milk, cheddar cheese, whey, milk protein concentrate, milkfat, calcium phosphate, sodium phosphate, contains less than 2% of modified food starch, whey protéin, salt lactic acid, annatto, paprika extract, natamycin, enzymes, cheese culture, vitamin d3
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