
Ultra-processed categories : Cheeses
Industrial ingredients : Salt, Starch, Cheese, Microbial culture, Enzyme, Modified starch
low moisture mozzarella cheese(pasteurized milk, cheese culture,salt, enzymes), parmesan cheese(pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, natamycin.
Allergens : Milk
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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