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Industrial ingredients : Salt, Starch, Microbial culture, Enzyme, Maltodextrin, Milk proteins, Whey
Detected additives : E401 - sodium alginate, E428 - Gelatine, E460 - Cellulose
Part-skim milk, whey, water, milk protein concentrate, milk, milkfat, modified food starch, gelatin, sodium phosphate, salt, maltodextrin, lactic acid, cheese culture, sodium alginate, sorbic acid as a preservative, enzymes, with potato starch, cellulose
Allergens : en:gelatin, Milk
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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