YumiQ score0
Entenmann's, Bimbo Bakeries Usa Inc.
Entenmann's pop'ems glazed donut holes
Nutrition Details
per 100 g423kcal
💧HIGH
Fat19.2 g💧HIGH
of which saturated9.6 g💧HIGH
Carbohydrates59.6 g💧HIGH
of which sugars34.6 g💧LOW
Proteins3.9 gNutri-Score E — Final score (higher = worse) 28
Penalties (bad nutrients) : 28 pts
Bonuses (good nutrients) : 0 pts
Energy : 1770 kJ → 5/10 pts
Sugars : 34.62 g → 10/15 pts
Saturated fat : 9.62 g → 9/10 pts
Salt : 0.83 g → 4/20 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
NOVA Group 4
Detected additives : E202 - Potassium sorbate, E322 - Lecithins, E406 - Agar, E410 - Locust bean gum, E412 - Guar gum, E415 - Xanthan gum, E422 - Glycerol, E435 - Polyoxyethylene sorbitan monostearate, E450 - Diphosphates, E452 - Polyphosphates, E466 - Sodium carboxy methyl cellulose, E471 - Mono- and diglycerides of fatty acids
Industrial ingredients : Preservative, Salt, Starch, Sugar, Vegetable fat, Vegetable oil, Colour, Dextrose, Flavouring, Glucose, Invert sugar, Milk proteins, Whey, Modified starch
Ultra-processed categories : Sweet snacks
Ingredients
Sugar, water, enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (b1), riboflavin (b2), folic acid], vegetable shortening (palm oil), soybean oil, invert sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate), nonfat milk, soy flour, glycerin, natural & artificial flavors, modified cornstarch, dextrose, corn syrup solids, salt, wheat starch, whey, egg yolk, tapioca starch, mono - and diglycerides, calcium carbonate, soy lecithin, polysorbate 60, xanthan gum, milk protein concentrate, whey protein concentrate, potassium sorbate (preservative), cellulose gum, wheat germ, wheat protein isolate, calcium sulfate, guar gum, locust bean gum, agar, nutmeg oil, beta carotene (color), sodium hexametaphosphate, annatto and turmeric (colors).
Allergens : Eggs, Gluten, Milk, Soybeans