Double Stuf Oreo Gluten Free

Nutri-Score E — Final score (higher = worse) 30

Penalties (bad nutrients) : 30 pts

Bonuses (good nutrients) : 0 pts

Energy : 2167.24 kJ → 6/10 pts

Sugars : 44.83 g → 13/15 pts

Saturated fat : 8.62 g → 8/10 pts

Salt : 0.73 g → 3/20 pts

Fibre : 1.72 g → 0/5 pts

Fruits, vegetables, legumes : 2.9 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Salt, Starch, Sugar, Flavouring, Invert sugar, Cocoa

Ultra-processed categories : Sweet snacks

Detected additives : E322 - Lecithins, E415 - Xanthan gum

Ingredients

SUGAR, PALM OIL, WHITE RICE FLOUR, TAPIOCA STARCH, SOYBEAN AND/OR CANOLA OIL, WHOLE OAT FLOUR, CORNSTARCH, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, SOY LECITHIN, BAKING SODA, SALT, XANTHAN GUM, CHOCOLATE, ARTIFICIAL FLAVOR. CONTAINS: SOY.

Allergens : Soybeans